Jul 06, 2025

2014-2015 Course Catalog

HELP

2014-2015 Course Catalog [ARCHIVED CATALOG]

Food Service Management Minor

Print Degree Planner (opens a new window) |

(21 Credits)

Required Courses

ACCT 201 - Principles of Accounting I 3 Credits
MGMT 101 - Business in a Changing World 3 Credits
MGMT 230 - Human Behavior in Organizations 3 Credits
NUTR 130 - Foods 4 Credits
NUTR 220 - Fundamentals of Nutrition 3 Credits
NUTR 311 - Food and Nutrition Management I 3 Credits
NUTR 411 - Food and Nutrition Management II 3 Credits

Back to Top | Print Degree Planner (opens a new window) |